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McGill’s prize-winning researchers and scholars shine at Bravo Gala

On March 21, McGill celebrated 111 laureates at the 19th edition of Bravo, a gala event honouring researchers who won major provincial, national, and international research prizes and awards in 2023. Guests, including researchers, their families and friends, faculty, students, and members of McGill’s academic administration, gathered to celebrate their accomplishments.

Eight of the honourees were from the Faculty of Agricultural and Environmental Sciences:

Published: 10 Apr 2024

Four Mac Campus students reach finals in McGill Three-Minute Thesis Competition

What is 3MT/MT180?

In the University-wide 3MT/MT180 competition, graduate students have the chance to showcase their leading-edge research before a live audience. With only three minutes and a single slide, students must engage their audience and convey the complexities of their work to a diverse, non-expert audience. Participants may present their research in English or in French and winners will advance to regional and national competitions.

Published: 26 Mar 2024

New arrangement involving McGill keeps bean breeding program alive at AAFC Morden

The dry bean breeding program at Agriculture and Agri-Food Canada’s Morden Research Centre in Manitoba will continue for at least another five years under a new arrangement involving McGill University in Quebec and AAFC’s Harrow Research Centre in Ontario.

Published: 20 Feb 2024

AAFC announces $11M in funding for Pulse Canada, including $1.6M for McGill's Pulse Breeding and Genetics Lab

Agriculture and Agri-Food Canada (AAFC) has announced $11 million in new funding for Pulse Canada.

$1.6 million of this investment will go to McGill Department of Plant Science Professor Valerio Hoyos-Villegas' Pulse Breeding and Genetics Lab.

Winnipeg South Centre MP Ben Carr made the announcement at the University of Manitoba on February 9 on behalf of federal Agriculture Minister Lawrence MacAulay.

Published: 14 Feb 2024

Potential for Chickpea Production in the Northeast

In a new article for The Maine Organic Farmer & Gardener, Javed Sidiqi, Eric Bishop Von Wettberg and McGill Plant Science Assistant Professor Valerio Hoyos Villegas dive into the potential of the humble chickpea, an increasingly popular legume known for high nutritional value and nitrogen-fixing properties. 

Published: 31 Jan 2024

McGill Macdonald Campus Student Wins Canadian Plant Breeding Innovation Award

For the fourth year in a row, a McGill Plant Science student has won one of three annual Canadian Plant Breeding Innovation (CPBI) Innovation scholarships, which recognize up-and-coming young plant breeders.

Published: 10 Jan 2024

Do Wild Varieties of Crops Hold the Key To Developing More Resilient Agriculture?

As hostile weather intensifies, plant breeding focused on climate-adapted crops has taken on a sense of urgency. 

Published: 2 Jan 2024

Macdonald Students Win Awards at Canadian Society of Plant Biologists Meeting

At the Eastern Regional Meeting of the Canadian Society of Plant Biologists (CSPB-SCBV) earlier this month, three McGill Department of Plant Science students received CSPB-SCBV Director's Awards for their outstanding presentations. University students from all over Quebec and Ontario shared their research in poster and oral presentations. Congratulations to our winners:

Published: 20 Dec 2023

Congratulations to the winners of the Macdonald Campus 3MT competition

On Wednesday November 29th, 2023, nine Macdonald Campus graduate students took on the challenge of presenting their thesis in just a few minutes at the Lister Family Engaged Science 3-Minute Thesis Competition.

With only one non-animated slide for visual support, competitors raced against the clock to explain the crucial components of their research and its importance.

Published: 6 Dec 2023

The ROI on DNA: Gene Editing a Game Changer for Farmers

The Canadian Food Inspection Agency recently approved gene editing for use in breeding new crop varieties, meaning plant breeders can now apply the technology to their work. Gene editing has the potential to quickly develop new varieties with greater accuracy in targeting traits such as drought and disease resistance, with promising agronomic and trade implications for farmers.

Published: 28 Nov 2023
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