Congratulations to Professor Jan Adamowski (Bioresource Engineering) for receiving a $198,569 SSHRC Partnership Development Grant: #CitiSciWater – Exploring the potential of scalable, user-centric...
Among plant-based milks, soy milk is the best nutritionally, according to a team of researchers at McGill University. Faced with the ever-growing popularity of these plant-based dairy drinks, and...
Bioresource Engineering professors Grant Clark and Shiv Prasher, along with colleagues Dr. Maryam Kargar (Postdoctoral Fellow and Project Manager), Masters student Marcelo Frosi, Dr.
PhD Oral Defense of Gopu Raveendran Nair, Department of Bioresource Engineering21111 Lakeshore Road, St Anne de Bellevue, QC, H9X 3V9, CA/macdonaldCategory: Faculty of Agricultural and...
Chaque année, des millions de poussins mâles, jugés sans valeur par l'industrie des poules pondeuses, sont euthanasiés dès leur sortie de l'oeuf. Une pratique que l'Allemagne veut cesser d'ici 2017...
Before that beautiful salmon filet lands on your plate, a lot of less appetizing stuff gets stripped away: By one estimate, the global seafood industry produces 64 million metric tons of waste each...
PhD Oral Defense of Olanike Aladenola, Department of Bioresource Engineering21111 Lakeshore Road, St Anne de Bellevue, QC, H9X 3V9, CA/macdonaldCategory: Faculty of Agricultural and Environmental...
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