As the cost of living continues to rise, our need for affordable, local, and nutritious foods has never been greater. Quebec’s food producers want to meet that demand — but how can they innovate...
The Consortium for Research, Innovation and Transformation of Agri-food (RITA), in collaboration with the Canadian Institute of Food Science and Technology (CIFST) Québec Section, is launching t...
The 2024 Future of Food Symposium aims to highlight innovative discoveries, challenges and perspectives pertaining to tHotel Omni Mont-Royal, 1050 Sherbrooke St W, Montreal, QC, H3A 2R6, CA...
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