HUFFPOST | This Is How Different Cultures Grieve With Food

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Published: 21Feb2019

Rich foods to comfort in a time of need are also the case in Mexico, as Kristin Norget, associate professor of anthropology at McGill University in Montreal and author of Days of Death, Days of Life: Ritual in the Popular Culture of Oaxaca, found while living and researching among traditional communities in the state of Oaxaca.

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