Event
Super science documentary films - 'The Natural History of the Chicken'
Sunday, April 1, 2007 16:00
Redpath Museum
859 rue Sherbrooke Ouest, Montreal, QC, H3A 0C4, CA
Mark Lewis, 2002: The humble chicken finally gets the big-screen tribute it so richly deserves in this documentary, which offers an inside look at America's $40-billion-a-year poultry industry, while also casting a gently humorous eye on domesticated chickens and the people who care for them.
Free with donation to museum