From hunger and malnutrition to striking teachers keeping them off normal learning for many days, a Kenyan child goes through diverse challenges to succeed in education....
Le concours de McGill a contribué à la création de 133 entreprises qui emploient près de 700 personnes. L’an dernier, Éloïse Grondin-Bouchard et Adam Coape-Arnold ont lancé le yogourt Cult dans...
The chain of events that culminated in the creation of Cult Yogourt began 15 years ago, when Montreal resident Adam Coape-Arnold drank unfiltered water during a stay at a coffee plantation in Costa...
For week 3 of the McGill X-1 Accelerator, the theme was Business Models and Startup Financials. Podlegal’s Philippe-Olivier Daniel got the ball rolling by telling participants to go for a...
From winning first place for Social Enterprise track in the 2016 McGill Dobson Cup to an upcoming US tour with an eye towards expansion, McGill alumni Chloe Chow (BSc’15) and Sarah Fennessy know...
Kristina Tomaz-Young knows a thing or two about startups. She’s been involved with several projects since 2007, both as an adviser and as founder of her own companies, including Venture Cap TV and...
CardioLink was the winner of this year’s Dobson Cup Grit Prize, which honours “outstanding dedication towards establishing [a] business venture.” The multidisciplinary team’s members are pulled...
Next winter, Whistler Blackcomb and Canadian Wilderness Adventures will become some of the first companies to offer electric snowmobiles to clients. The machines are made by Quebec-based Taiga...
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