HN (Human Nutrition)

2019-2020 Class Schedule available on Minerva...

27Mar201915:00

Class schedule on Minerva is available for Fall 2019 and Winter 2020 registration. /importantdatesCategory: Important dates for students

(Tentative Date) 2020-2021 registration period for returning students in...

1Apr202008:00
to
14Aug2020

(Tentative Date) Registration period for Fall 2020 and Winter 2021 for returning students in all faculties (except Continuing Studies) to register without a late registration fee. Access to...

2019-2020 registration period for returning students in...

2Apr201908:00
to
14Aug2019

Registration period for Fall 2019 and Winter 2020 for returning students in all faculties (except Continuing Studies) to register without a late registration fee. Access to registration is by year...

Orientation and Stage begins for NUTR 508/509, Professional Practice - Stage 4 (Dietetics).

31Aug2020

Orientation and stage begins for NUTR 508/509, Professional Practice - Stage 4 (Dietetics)./importantdatesCategory: Important dates for students

(Tentative Date) Fall 2020 McGill Placement Examinations for newly-admitted students...

2Sep2020
to
3Sep2020

(Tentative Date) McGill Placement Examinations for newly-admitted students in basic science courses in biology, chenistry, physics and math, including MATH 122 and MATH 123 for newly-admitted...

(Tentative Date) Orientation Week...

23Aug2020
to
29Aug2020

(Tentative Date) Congratulations on becoming a McGill student!/importantdatesCategory: Important dates for students

(Tentative Date) Summer 2020 first day of classes in August courses...

11Aug2020

(Tentative Date) First day of classes and last day to register without penalty in August section Summer courses (for Management courses and other exceptions, please see Summer Studies Calendar)....

Off-Campus Connects...

24Aug2020

Off-Campus Connects is McGill’s official welcome and orientation event for all new-students living off-campus. Come meet other new off-campus students and get a head-start on your induction into...

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