Suha Jabaji
Academic title(s): Professor
Department: Plant Science
Research areas: Abiotic and biotic stress, Agriculture, Biodiversity, Environment, Foodomics, Plant production, Plant-microbe interactions
Salwa Karboune
Academic title(s): Associate Dean (Research); Professor
Scientific Director, Consortium for Research, Innovation and Transformation of Agrifood
Department: Food Science and Agricultural Chemistry
Research areas: Bio-based products, Food science, Foodomics, Natural and functional food products, Value addition
Matthias Klein
Academic title(s): Assistant Professor
Department: Animal Science
Research areas: Animal production, Biology, Dairy, Emerging tools for plant and animal production, Food safety, Foodomics, Health
Kristine Koski
Academic title(s): Associate Professor
Department: Human Nutrition, School of
Research areas: Agri-food pathogens, Biology, Ecosystems, Environment, Food security, Health, Indigenous health, Microbiome, Nutrient diversity, Nutrition, Parasites, Soil and water systems
Stan Kubow
Academic title(s): Associate Professor
Department: Human Nutrition, School of
Research areas: Contaminants, Food safety, Natural and functional food products
Ebenezer Miezah Kwofie
Academic title(s): Assistant Professor; Co-director, Integrated Food and Bioprocess Engineering Program
Department: Bioresource Engineering
Research areas: Food security, Greenhouse gases, Nutrition, Value addition
Mark Lefsrud
Academic title(s): William Dawson Scholar
Associate Professor
Department: Bioresource Engineering
Research areas: Abiotic and biotic stress, Agriculture, Arctic and Northern, Bio-based products, Biomass, Carbon management, Emerging tools for plant and animal production, Engineering, Indigenous, Microbiome, Nutrient diversity, Plant production, Renewable energy, Sustainable management systems, Waste management
Xiaonan Lu
Academic title(s): Ian & Jayne Munro Chair in Food Safety
Professor
William Dawson Scholar
Department: Food Science and Agricultural Chemistry
Research areas: Agri-food pathogens, Contaminants, Engineering, Food safety, Food science, Food security, Foodomics, Health, Microbiome, Natural and functional food products, Smart materials
Chandra Madramootoo
Academic title(s): Distinguished James McGill Professor
Department: Bioresource Engineering
Research areas: Agriculture, Carbon management, Climate change, Environment, Food security, Greenhouse gases, Soil and water systems, Water
Grace Marquis
Academic title(s): Associate Professor
Department: Centre for Indigenous Peoples’ Nutrition and Environment, Human Nutrition, School of
Research areas: Agriculture, Food security, Health, Nutrient diversity, Nutrition