In the midst of the pandemic, in 2020, the plant-based drink industry saw nearly 20% growth, and is estimated to be worth about $350 million, according to data provided by Plant-Based Foods of...
Dietetics & Human Nutrition Undergraduate Society (DHNUS) is very excited to announce McGill’s Cultural Diversity in Dietetics Event...
Inter-provincial survey gauges how Canadians have accessed food during the pandemic and their perceptions of food systems...
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