Sugaring Off

Experience the onset of this spring in one of the few sugar maple groves remaining on the Island of Montreal.

Enjoy a wagon ride to our sugar shack and learn how syrup is made in the traditional way: on a wood fire, from sap collected in buckets.

German sausages, hotdogs, drinks and, of course, taffy on snow will be sold at a nominal charge.

This is, for the most part, an outdoor event. We don’t take reservations.

Cost:
Free for members.
Regular entrance fees apply to non-members:
Child $4.50, Adult $8, Senior & Student $5.50, Family $20