FDSC 490 Research Project 1 (3 credits)

Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : A course designed to give final year undergraduate students research experience.

Terms: Fall 2015, Winter 2016, Summer 2016

Instructors: Benjamin K Simpson, Selim Kermasha, Hosahalli Ramaswamy (Fall) Benjamin K Simpson, Ashraf A Ismail (Winter) Salwa Karboune, Stephane Bayen, Hosahalli Ramaswamy, Varoujan Yaylayan (Summer)

  • Fall or Winter