FDSC 491 Research Project 2 (3 credits)

Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : A laboratory research project.

Terms: Fall 2015, Winter 2016, Summer 2016

Instructors: Benjamin K Simpson, Hosahalli Ramaswamy (Fall) Selim Kermasha (Winter) Salwa Karboune, Varoujan Yaylayan, Ashraf A Ismail, Hosahalli Ramaswamy (Summer)

  • Fall or Winter

  • Pre-/Co-requisite: FDSC 490

  • Restriction: Registration by Department permission only.