FMT4 : Introduction to animal breeding principles and nutrition. Emphasis is placed on improving population genetic potential and modes of genetic transmission. Provided is the importance of feed intake, proteins, carbohydrates, lipids, minerals & vitamins in livestock nutrition. Students are exposed to the basics of livestock ration balancing.
Terms: Winter 2020
Instructors: There are no professors associated with this course for the 2019-2020 academic year.