Vue d'ensemble
Économie agricole : The structure and organization of Canada's agriculture-food system, the operation, financing, linkages, and functions of its components. Focus to be on management of the various components and the entire system, types of problems confronted now and in the future.
Terms: Hiver 2025
Instructors: Doidge, Mary (Winter)
Winter
3 lectures
Prerequisite: AGEC 200 or equivalent
