Members of socially and economically marginalized groups in Montreal and Ottawa-Gatineau are at disproportionate risk in earthquakes, a new study has found.
Co-authored by McGill civil engineering professor Daniele Malomo, the study is the first in Canada to examine earthquake vulnerability through the lens of equity.
Quebec is grappling with a significant infrastructure maintenance deficit, which has doubled since 2018, according to Quebec Treasury Board figures. The Ordre des ingénieurs du Québec has raised concerns about public safety and is initiating a province-wide consultation to propose steps to be taken. These McGill University experts are available to provide insights on this topic.
A new method of tracking the dietary habits and contaminant exposure of animals in Arctic marine ecosystems is providing critical insights as climate change reshapes the region's food web.
A new study from McGill University researchers suggests the use of artificial intelligence (AI) to rapidly analyze vast amounts of biodiversity data could revolutionize conservation efforts by enabling scientists and policymakers to make better-informed decisions.
March 11 marks five years since the World Health Organization declared COVID-19 a global pandemic. The following McGill University experts are available to share their insights on the lasting impacts and the lessons learned.
Electronic devices rely on materials whose electrical properties change with temperature, making them less stable in extreme conditions. A discovery by McGill University researchers that challenges conventional wisdom in physics suggests that bismuth, a metal, could serve as the foundation for highly stable electronic components.
The researchers observed a mysterious electrical effect in ultra-thin bismuth that remains unchanged across a wide temperature range, from near absolute zero (-273°C) to room temperature.
An international team of scientists led by McGill University researchers has provided the clearest evidence yet that some fast radio bursts (FRBs) — enigmatic, millisecond-long flashes of radio waves from space — originate from neutron stars, the ultra-dense remnants of massive stars that have exploded in a supernova. This finding, based on an analysis of the radio signal of a single FRB, advances our understanding of one of the universe’s most perplexing phenomena.
McGill University researchers have discovered how certain microbes create potent drugs like antibiotics and anti-cancer therapies.
Their surprising findings could change the way scientists approach drug discovery and pave the way to the designing of next-generation medications, explained Martin Schmeing, principal investigator and professor in McGill’s Department of Biochemistry and Centre for Structural Biology.
McGill University, the Center of Science and Industry (COSI), and the U.S. State Department today teamed up to host a full day of Science, Technology, Engineering, Arts, and Math (STEAM) activities and presentations to honour the 70th anniversary of McGill’s acclaimed Bellairs Research Institute in Barbados and promote STEAM education to students in Barbados.
NASA has selected the Advanced X-ray Imaging Satellite (AXIS) mission, co-investigated by McGill University Professor Daryl Haggard, to advance to the next stage of its $1 billion space probe competition.
User satisfaction with the Réseau express métropolitain (REM) has increased since its first line opened in the summer of 2023, preliminary results from a survey by Transportation Research at McGill (TRAM) indicate.
Since 2019, TRAM has been conducting a longitudinal study on the REM. Preliminary results indicate that among the close to 1,700 REM users who participated in the survey this fall:
Satisfaction with the service increased to 79 per cent from 75 per cent in 2023;
Better educating farmers and food processors about how to avoid post-harvest food losses – which amount to one-third of global food production, worth US$1 trillion annually – would reduce global food insecurity, according to researchers at McGill University.
After more than 100 years submerged in the icy waters of Antarctica, Sir Ernest Shackleton’s legendary ship, Endurance, has been revealed in stunning 3D detail, thanks to new subsea scanning and 3D reconstruction technology developed by Deep Ocean Search, Voyis Imaging Inc. and Associate Professor of Mechanical Engineering James Forbes and his research group,
A recent study from McGill University proposes a way to enhance the nutritional value of oats by increasing their content of oleic acid, a type of healthy fat known for its cardiovascular heart benefits and potential to lower diabetes.
The findings also suggest this modification could improve their oxidative stability, making oat-based products, such as oat milk, less likely to spoil.
A groundbreaking database developed by the Global Dam Watch (GDW) consortium is set to transform the global understanding of dams and reservoirs.
Co-ordinated and led by members of a research lab at McGill University, with funding from World Wildlife Fund (WWF) and the World Bank, the database integrates existing global datasets to provide the most comprehensive resource for large-scale analyses to date.
