Ariel BUCKLEY
Biography:
Ariel Buckley is a PhD Candidate and Course Lecturer in 20th-Century British literature. Her dissertation, “Writing the Kitchen Front: Food and Rationing in Midcentury British Fiction and Film,” considers ways in which novelists and filmmakers contributed to and challenged “official food culture” in wartime and postwar Britain. Former Managing Editor of CuiZine: The Journal of Canadian Food Cultures, she currently serves on the Advisory Board of the Space Between Society.
Degree(s):
Ph.D., McGill University (exp. 2016)
M.A., McGill University
B.A., University of Ottawa
Current research:
Food studies; late modernism; middlebrow culture; midcentury and Second World War; history of the novel.