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Cocaine - A Natural Scourge

25 Mar 2021

While walking around the exhibit hall at an agricultural conference a few years ago, when we could still travel, I perused the usual displays of farming equipment and industry booths promoting...

Glyphosate and COVID-19: Dr. Stephanie Seneff Strikes (Out) Again

1 May 2020

An MIT computer scientist with no expertise in agriculture, chemistry, toxicology, or the biological sciences. And yet for some reason, Stephanie Seneff has decided that genetically modified foods...

SEEDS

Porte Parole Productions in partnership with the McGill Office for Science and Society presents Seeds ...

There are No Fish Genes in Tomatoes

20 Mar 2017

During a public lecture on genetic modification I described an experiment that involved enriching soybeans with the amino acid methionine. Soybeans are widely used to raise animals but are low in...

Resistance to 2,4-D Resistant Corn and Soy

20 Mar 2017

Get ready for a new controversy.  Corn and soybeans that are genetically engineered to resist the weed killer 2,4-D are heading for approval.  And they are also heading for an onslaught of...

From Twitching Worms to Non-browning Apples

20 Mar 2017

The tiny worm’s twitch was hardly noticeable, but with that slight shudder science took a giant leap!  A leap big enough to lead to a Nobel Prize that would pave the way to apples that will not...

Do GMO foods cause any health related risks?

20 Mar 2017

I don't believe they do but I keep hearing this from many of my friends and I would like to shut them up once and for all. If you have any studies or papers you could refer me to I would be ever so...

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