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What’s in McGill’s giant brownie?

Published: 1 September 2014

McGill Reporter | Aug 21, 2014

By: Neale McDevitt

The gigantic brownie will be the main attraction at the annual McGill à la carte event to be held in the tent on the downtown lower campus on Tuesday, Aug. 26, during which thousands of students, faculty, staff and hungry Montrealers will be invited to sample the delicious dessert. 

Read the full story here

 

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De Volpi
External
Faculty
fair trade
food
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Sustainability
Tue, 05/19/2015 - 16:11
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/sustainability

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