In the early 1990s, when more than 1 billion people were going hungry ever year, this goal represented a reduction of 50 per cent. Published on October 8 2013 | GazetteWritten by Hugp Melgar...
Events celebrate McGill’s certification over the summer as first fair trade certified school in Quebec Published October 1 2013 | McGill TribuneWritten by Chelsey Ju
Insects are not something you are likely to find on the menu in Canada, but the United Nations suggests they should be. Published September 27 2013 | Globe and Mail In fact, they're eaten in...
Join Lilith Wyatt and Brent Mansfield in a discussion about the opportunities, benefits and challenges of Applied Student Research. Universities have the potential to be living laboratories and be...
McGill's Personal and Cultural Enrichment Program (PACE) is excited to announce 688 rue Sherbrooke Ouest, Montreal, QC, H3A 3R1, CA/sustainabilityCategory: Sustainability
Are you a McGill student interested in getting to know the Montréal food movement? Are you passionate about creating a just, nutritious, safe, and healthy food system in Montréal? 3480 rue...
Published on July 31, 2013 | Radio-Canada TV (Téléjournal 18 h) Les universités québécoises se sont mises à l'heure du développement durable. Les campus de la province, qui ont souvent l...